By Dr. Cathleen V. Carr, MA JD MscD – American Eastern Institute “Take two aspirin and call me in the morning.” Traditional Physician advice Everybody knows that aspirin is used as an analgesic to relieve minor aches and pains. Many of us know it is used as an antipyretic to reduce fever. Some of us […]
It is far less costly and more satisfying to make your own remedies with homegrown herbs picked right from your garden. You can combine herbs to fit your own needs and tastes and make just the amounts you need. Furthermore, one can guarantee the purity of the herbs since you would know they had not been treated with any toxic chemicals.
Commercially prepared herb tea bags contain only about one-seventh (1/7) the amount of herbs per pint of water as fresh from the garden herbs.
Each meal aims to cover all six tastes: sweet, sour, salty, pungent, astringent and bitter. Foods that are restricted are: heavily processed foods, excess sugar and caffeine and large amounts of animal protein.
Healthy sea salt’s are extracted from within the earth or through evaporation methods, crushed into various forms of fine or course granules and screened for impurities. Find tips and tricks here for using them in your everyday cooking.
Try a tasty French twist on your open-faced sandwich if your watching your waistline but love carbs.
Does is take more than pineapple to make hawaiian pancakes taste great? Find out at radientlife.wordpress.com
Get the dirt, bugs, fertilizers, feces and pesticides off your food before ingesting!
Serve Doro Wat, Red Chicken Stew, hot with Injera (Ethiopian flat bread made of teff) for a traditional Ethopian service or in a big, pretty bowl for American style service.
Dairy free french toast recipe. Simple and easy! Tasty, too.